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Award Winning Wines for » Pinot Noir Wines
- From the 2018 Competition

Yealands Wine Group - Peter Yealands Reserve Pinot Noir - 2016 Medal

Gold Award Winner

Wine label

Judges' Comments

Kym Milne
Complex, rose petal and sl meaty note on nose. Bright cherry fruit on palate, crunchy with nice flesh and good firm tannins. Refreshing foil with the dish

Stuart Halliday
Pretty and bright, crunchy acid on the palate. A hint of oak giving it some lovely, structure. Some tannins that have nice texture

Oliver Masters
Medium red, dark cherry an liquorice aromas, sweet warm fruited palate, gentle fruit sweet finish with hints of vanilla oak.

Natasha Hughes
Light, savoury style with peppery red fruit. Gently grippy tannins.

Corey Ryan
Youthful red brick hues, lifted simple bright red apple skin, spicy, focused aromas. Chewy textural wine with good intensity, strawberry and cream flavours, chewy tannin mid weight. Fresh and vibrant. Too simple fruits not a great match with the savoury duck.

Matthew Deller
Medium/pale appearance. Red fruits, beet, dried herbs, savory. Fleshy, medium concentration, juicy acidity, furry, slightly green tannins. Medium length. Food brings out fragrant aromas and juiciness in the wine.


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Country Of Origin
New Zealand

Wine Style
Pinot Noir Wines

Grape Variety
- 100%

Geo Indicator or Region

Typical Retail Price

Alcohol 14% v/v

Sugar NIL g/ltr

Customer Relations Person
Sarah Cairns



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