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Award Winning Wines for » Medium Bodied Dry Red Wines - From the 2018 Competition

Trinity Hill - Trinity Hill Gimblett Gravels Syrah - 2015 Medal


BLUE-GOLD Award Winner
and one of the
TOP 1OO Wines of the Competition

Wine label

Judges' Comments

Kym Milne
Med-dark red. Ripe blackberry, black pepper spice, some sweet oak aromas. Complex palate, dark fruits, some vanilla notes, lovely texture and powdery tannin finish. Lovely food wine. Character to cope but not at all overpowering- quite seamless.

Stuart Halliday
Some white pepper and spice, restrained on the nose, tannins are reserved, with a slight drying finish

Oliver Masters
Dark red, primary black pepper spice and red fruit nose, gentle fine sweet fruited palat , delicate fine finish with good tannin backbone. Freshness worked well with sirloin dish.

Natasha Hughes
Refined, peppery, smoky nose and palate. Fine tannins with gentle grip, vibrant plum and damson fruit. Pleasingly crunchy. Long.

Corey Ryan
Crimson in colour, perfumed black pepper and spicy red fruit aromas. A juicy mid palate, has richness and lovely acidity. Supportive oak and tannin. The dish promotes the black pepper undertones in the wine very well. The horseradish sauce complementing the wines acidity.

Matthew Deller
Dark. Pepper, black olive, wild black fruits, petrichor. Crisp, crunchy structure with chewy sappy tannins. Medium length.

 

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Country Of Origin
New Zealand

Wine Style
Medium Bodied Dry Red Wines

Grape Variety
- 100%

Geo Indicator or Region
Hawkes Bay

Typical Retail Price
$NZD35.00

Alcohol 13% v/v

Sugar NIL g/ltr

Customer Relations Person
Janine Bevege

e-Mail
janine@trinityhill.com

Website
www.trinityhill.com

Company's Facebook Page
www.facebook.com/TrinityHillWine

Company's Twitter Page
www.twitter.com/TrinityHillWines

Images from the Competition
JUDGES & STEWARDS FAREWELL DINNER
JUDGES & STEWARDS FAREWELL DINNER
Click image to enlarge.
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