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Award Winning Wines for » Medium Bodied Dry Red Wines - From the 2018 Competition

Blue Pyrenees Estate - Richardson Shiraz - 2013 Medal


Gold Award Winner

Wine label

Judges' Comments

Kym Milne
Bright berry fruit, blackberry, raspberry, some pepper/all spice. Nicely textured palate, smooth, silky and long with a warm finish. Very seamless with the food

Stuart Halliday
Plush and ripe on the nose, big and bold on the palate. Firm dark savoury tannin structure, chewy finish

Oliver Masters
Dark red, lifted eatery nose, palate fresh but little bit unresolved tannin wise. Similar with sirloin dish

Natasha Hughes
Dark spice and smoke. Resinous aftertaste.

Corey Ryan
Crimson in colour, lifted spicy blue fruit aromas. The palate is rounded textural, a touch austere and drying. The beef dish working better with the wine. The texture of the meat matching well with the tannin and acidity of the wine.

Matthew Deller
Dark. Complex, dark fruited Shiraz with liquorice, black olive, and clove oak. Dense and seriously structured with crisp acidity and strong firm tannins. Good length. The tightness of the wine works well with food.

 

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Country Of Origin
Australia

Wine Style
Medium Bodied Dry Red Wines

Grape Varieties
1. Shiraz - 97%
2. Viognier - 3%

Geo Indicator or Region
1. Pyrenees
2. Pyrenees

Typical Retail Price
AUD$65.00

Alcohol 14% v/v

Sugar NIL g/ltr

Customer Relations Person
Simon McShane

e-Mail
simon.mcshane@bluepyrenees.com.au

Website
www.bluepyrenees.com.au

Company's Facebook Page
www.facebook.com/bluepyrenees

Company's Twitter Page
www.twitter.com/bluepyrenees

Images from the Competition
GARDENS OF BIRDLAND
GARDENS OF BIRDLAND
Click image to enlarge.
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