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Award Winning Wines for » Sauvignon Blanc Wines - From the 2018 Competition

Yealands Wine Group - Peter yealands Sauvignon Blanc - 2017 Medal


BLUE-GOLD Award Winner
and one of the
TOP 1OO Wines of the Competition

Wine label

Judges' Comments

Warren Gibson
Fresh fruit, attractive. Nice balance of ripeness. Pure and well balanced. Fresh and pure. Acidity accentuated with the dish

Meg Brodtmann
Delicate nose of elderflower and snow peas. The palate is rounded with the same flavours as aromas. A nicely balanced wine which finishes just a little hot. The cauliflower makes the wine seems less hot but no real improvement.

Dr Ken Dobler
Complex aromas of dried herb, mown hay and wet stone. Palate showroom more tropical fruit notes but retains a savoury mouthfeel.

Brent Marris
Green herbal notes on nose followed through to palate. Good acid balance, length and persistence of flavour. Slight citrus/tropical note on mid palate with hints of tomato leaf and stalk on finish. The cauliflower is a good match with this wine as the green come out more and the wine remains balanced.

Ying Tan
Aromatic green apple, spicy, herbal, floral nose. Fresh, dry, green grassy gooseberry, apple floral mid-palate. Elegant, flavour. Long finish tailing slightly creamy. Cauliflower accentuates finesse, apple character of wine.

Sue Bastian
Pale watery straw with green flashes. Delicate fruits and herbs. Fresh cut apple notes and fresh apple acid. Medium intensity and length. This wine looks good with this cauliflower dish.

 

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Country Of Origin
New Zealand

Wine Style
Sauvignon Blanc Wines

Grape Variety
- 100%

Geo Indicator or Region
Marlborough

Typical Retail Price
AUD$14.99

Alcohol 12.5% v/v

Sugar NIL g/ltr

Customer Relations Person
Sarah Cairns

e-Mail
sarah.cairns@yealands.co.nz

Website
www.yealands.co.nz

Images from the Competition
LUNCHTIME BUFFET
LUNCHTIME BUFFET
Click image to enlarge.
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